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You are here: Home > Gourmet > The chef and his cuisine
Restaurant Hotel Maria Moena, Fassa Valley
The chef and his cuisine
For 20 years now, our chef de cuisine Ferruccio has been seducing the guests of the Hotel Restaurant Maria in Moena in the Fassa Valley with his culinary art, and with the help of his staff he will delight you with home-made pasta, bread, cakes and desserts, Trentino specialities and many other light and elaborated dishes.
Freetime Board
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©2008 Hotel Maria - Fam. Dellantonio
Strada de Sen Pelegrin 1 - 38035 Moena (Tn)
Val di Fassa - Dolomiti - Italia
Tel. +39 0462 573265 - Fax. +39 0462 573434
info@hotelmaria.com
P.IVA 00610150229
Hotel Moena, Val di Fassa - Realizzazione sito Editel
